(Capsicum annum) Heirloom. Tapering, yellow to red fruit, 15cm in length. Sweet flavour with no heat. 100 seeds
HINT: Capsicum are frost sensitive. In cooler areas, dig up bushes in Autumn, pot and place inside to ripen fruit into winter. Plant out again in Spring.
Help other The Lost Seed users shop smarter by writing reviews for products you have purchased.
Write a product review
(Capsicum annum) European heirloom dating back to 1827. Long, thin, cylindrical, green to red fruit to 20cm with pointed end on plant to 70cm high.
(Capsicum annum) Annual / Perennial. Small, oval fruit with thick, firm flesh to 75mm. Ripens dark green to red. Low to medium heat. Popular vari
(Ocimum basilicum) Annual. Large, green leaf variety. Excellent for small areas where large quantities of leaf are required. Bush 45-60cm high. 8
(Capsicum fruitescens) Heirloom originating from the foothills of Puebla, Mexico with the name taken from 'Serranias' which means foothill in Spanish.
(Capsicum fruitescens) Heirloom. Large, bell-shaped fruit with thick walls. Colour ranges from green to red. Plant to 60cm high. Popular variety. Int
(Capsicum annum) Medium to large, bell-shaped green fruit maturing to chocolate brown. Thick, sweet flesh. High yields. Grows well in cooler areas
(Capsicum annum) Tapering, light green, blunt-ended sweet fruit to 18cm; 3-5cm across, with no heat. 65-90 days. 80 seeds
(Capsicum annum) Long, tapering fruit with thin skin & thick flesh to 15cm long, changing from light yellow to orange red when mature. Traditionally
Subscribe to our newsletter: