(Capsicum annum) Heirloom. Tapering, yellow to red fruit, 15cm in length. Sweet flavour with no heat. 100 seeds
HINT: Capsicum are frost sensitive. In cooler areas, dig up bushes in Autumn, pot and place inside to ripen fruit into winter. Plant out again in Spring.
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(Brassica oleracea) Italian heirloom dating back prior to 1890. Tight, compact, bluish-green heads, producing many side shoots. Stores well. Produ
(Brassica oleracea var. italica) English heirloom dating back to mid 1777. Grown for the harvest of its tasty, purple side shoots which turn green u
(Capsicum fruitescens) Heirloom. Large, bell-shaped fruit with thick walls. Colour ranges from green to red. Plant to 60cm high. Popular variety. Int
***NOT TO WA, TAS, NT*** (Zea mays) American heirloom dating back to 1898. Plant to 1.5m high, producing up to seven, golden yellow cobs per stem.
(Capsicum annum) Medium to large, bell-shaped green fruit maturing to chocolate brown. Thick, sweet flesh. High yields. Grows well in cooler areas
(Capsicum annum) Tapering, light green, blunt-ended sweet fruit to 18cm; 3-5cm across, with no heat. 65-90 days. 80 seeds
(Capsicum annum) Long, tapering fruit with thin skin & thick flesh to 15cm long, changing from light yellow to orange red when mature. Traditionally
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