(Cucumis sativa) Lebanese type, green cucumber up to 16cm long with excellent, sweet flavour & texture. Commonly harvested when young & small. 60 days
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(Cucumis sativus) Heritage variety. Straight, dark green, cylindrical fruit with blunt ends 15-18cm in length with snow-white flesh produced on vig
(Brassica oleracea var. acephala) Heirloom dating back prior to 1800 in Italy. Also known as 'Black Cabbage', 'Tuscany' or 'Cavalero de Nero'. Old,
(Cucumus melo) Heirloom dating back to 1800's. Vine. Long, tapered, smooth, yellow-skinned melon to 45cm long & 10cm across, with delicious, highly
(Ocimum sanctum) Also known as 'Holy Basil' - revered by Hindus and other Eastern religions. Green, oval shaped leaves with purplish coloured stem.
(Cucumis metuliferus) Heirloom. Also known as Jelly Melon. Medium sized, spiny, greeny orange fruit with flesh on inside similar to crystal apple v
(Cucumis sativuis) Round to oval, pale green, apple type fruit. Best harvested when young for most tender fruit & fresh eating, otherwise larger fru
(Cucumis melo) Heirloom. Also known as 'Yard Long Cucumber'. Light-green, ribbed, cylindrical fruit 20-60cm. Thin, soft skin, so no need for peeli
(Cucumis sativus) Old heirloom dating back to 1880. Smooth, medium green, blunt ended fruit with crisp, mild flesh. Ideal for eating fresh or pick
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