(Allium sativum) American heirloom displaying a very gentle, simple, sweet flavour with no heat. White bulbs containing deep red cloves with white patches.
HARVEST: Late Season
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(Lactuca sativa) Heirloom. Highly attractive, deep red / maroon leaves with back of leaves tinged green. Slow to bolt. Pleasant, chewy texture. 5
(Allium cepa) Heirloom. Light brown, large, flattened, sweet onion with white flesh, very mild, sweet flavour & juicy texture. Best used fresh or f
(Allium cepa) German heirloom. Large, pale yellow skinned, flat-round onion with crisp & full flavour well suited to long-term storage. Tolerates c
(Lycopersicon esculentum) Heirloom developed at the University of Arkansas prior to 1900. Rose coloured, smooth skinned fruit with juicy, mild flavou
***NOT TO WA, TAS*** (Allium sativum) Originating in USA. Large cloves with a distinct purple splash of colour which deepens in cooler weather. Ve
***NOT TO WA, TAS*** (Allium sativum var. ophioscorodon) Heirloom from Yugoslavia. Purple splotched cloves with beige-white centres and strong hot
***NOT TO WA, TAS*** (Allium sativum) White, papery bulbs containing cream coloured cloves with pinkish tips & mild streaking. Strong, spicy flavour
***NOT TO WA, TAS*** (Allium sativum) Heirloom from Cordoba in Spain. Very white bulb with tissue-like transparent skin containing dark, red-purp
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