(Cucurbita moschata) Rare & unusual Japanese heirloom. Highly attractive, small to medium, flattened round fruit with heavy ribbing. Begins black in colour maturing to a shady grey-orange then a tan, light brown colour upon full maturity. Thin, exceptionally sweet flesh with large seed cavity. Has an interesting & unusual appearance of being mouldy even though it is not. Stores up to 6 months. Excellent when roasted with skin on. High yields with 4-5 fruit per plant. 100 days. 15 seeds
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