(Cucumis sativus) Heirloom originating in Southern Russia. Cylindrical, light to dark green, medium sized fruit. High yields. Use fresh in salads or pickled. 46-49 days. 45 seeds
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(Phaseolus vulgaris) Heirloom dating back to 1885, developed in the Blue Lake area around Urich, California. Straight, stringless, bright dark-green
(Beta vulgaris) Heirloom, originally from Denmark dating back prior to 1880. Long cylindrical root 15-25cm, uniform dark red, excellent for slicing.
(Vicia faba) Heirloom dating back to 1844 & also known as 'Leviathan Long Pod'. Long pods to 25-40cm & up to 5cm wide with nutty flavour. Short pla
(Vicia faba) Compact bush to 1m tall. Heavy producer with pods to 20cm. 80-90 days. 55 seeds
(Cucumis metuliferus) Heirloom. Also known as Jelly Melon. Medium sized, spiny, greeny orange fruit with flesh on inside similar to crystal apple v
(Cucumis sativuis) Round to oval, pale green, apple type fruit. Best harvested when young for most tender fruit & fresh eating, otherwise larger fru
(Cucumis melo) Heirloom. Also known as 'Yard Long Cucumber'. Light-green, ribbed, cylindrical fruit 20-60cm. Thin, soft skin, so no need for peeli
(Cucumis sativa) Lebanese type, green cucumber up to 16cm long with excellent, sweet flavour & texture. Commonly harvested when young & small. 60
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