(Raphanus sativus) Dates prior to 1870's. Bright, red-pink, long, thin, tapered root to 15cm long with similar shape to a carrot. Tender, crisp & mild flesh. 25-30 days. 350 seeds
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(Beta vulgaris) Heirloom, first introduced in the mid 1840's and originating from Italy. Nicknamed the 'Candycane Beet'. Slightly flattened root wi
(Daucas carota) French heirloom first introduced 1820. Short, broad, deep red-orange, root. Well suited to heavier soils. Sweet flavour & very ten
(Daucas carota var. sativa) Flemish heirloom dating back to 1500's. Biennial. Tapered, long white root with green shoulder. Mild, sweet flavour with c
(Capsicum annum) European heirloom dating back to 1827. Long, thin, cylindrical, green to red fruit to 20cm with pointed end on plant to 70cm high.
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
(Raphanus sativus) Oval radish to 4cm, with red skin & crisp white flesh. Mild flavoured, withstands cooler temperatures. 25-40 days. 480 seeds
(Raphanus sativus) Originating in Holland prior to 1949. Oval radish, with cherry red skin & crisp white flesh. Mild flavoured, withstands cooler t
(Raphanus sativus) Heirloom dating back to 1840 & first introduced by Jesuit missionaries. Smooth pink-rose coloured skin with crisp white flesh; 5c
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