(Vicia faba) Compact bush to 1m tall. Heavy producer with pods to 20cm. 80-90 days. 60 seeds
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(Vigna sesquipedalis) Long, thin, green bean with red seeds. Flavour similar to asparagus. Grown out from seed obtained from a Vietnamese market ga
(Beta vulgaris) Heirloom, first introduced in the mid 1840's and originating from Italy. Nicknamed the 'Candycane Beet'. Slightly flattened root wi
(Beta vulgaris) Heirloom, originally from Denmark dating back prior to 1880. Long cylindrical root 15-25cm, uniform dark red, excellent for slicing.
(Beta vulgaris) Heirloom first introduced by D M Ferry & Co in 1892, Canada. Globe shape, dark-red roots to 80mm with excellent flavour. Prolific.
(Vicia faba) Heirloom dating back to 1844 & also known as 'Leviathan Long Pod'. Long pods to 25-40cm & up to 5cm wide with nutty flavour. Short pla
(Vicia faba) Rare, heirloom variety dating back to 1778. Highly attractive, crimson coloured flowers producing green, medium sized, flat pods. Flowe
(Vicia faba) Small seeded beans produced on plant with short stems. Ideal for windy areas. Beans able to be eaten freshly podded or left to mature
(Vicia faba) Rare heirloom from a grower who provided us with seed from his ‘Uncle Rex’ who had diligently saved this seed year after year. Very old
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