(Lycopersicon esculentum) Small, red, egg shaped fruit with smooth skin to 4cm across and excellent flavour. 95 days. 125 seeds
By: Vicki from Melbourne on 24 February 2014
Tasty, delicious and sweet. A very good plum shaped variety.
Write a product review
Send us a photo(All images recieved will be displayed on this page)
(Phaseolus vulgaris) Heirloom dating back to 1885, developed in the Blue Lake area around Urich, California. Straight, stringless, bright dark-green
(Beta vulgaris) Heirloom, originally from Denmark dating back prior to 1880. Long cylindrical root 15-25cm, uniform dark red, excellent for slicing.
(Daucas carota) Heritage dating back to 1871 & originating from Danvers, Massachusetts. A variety producing deep orange, slightly tapered root 15-18
(Brassica oleracea var. capitata) Chinese vegetable. Dark green leaves with short, wide stems; mustardy flavour. Smaller, more tender & milder than
(Lycopersicon esculentum) Amish heirloom from Wisconsin; originally from Lancaster & dating back to 1880. Acorn shaped, deep red fruit 4-6cm wide & up
(Lycopersicon esculentum) Heirloom developed at the University of Arkansas prior to 1900. Rose coloured, smooth skinned fruit with juicy, mild flavou
(Lycopersicon esculentum) German heirloom originating with Ruby Arnold of Tennessee. Large, brilliant green, beefsteak type fruit weighing up to 500
(Lycopersicon esculentum) Small red pear shaped fruit produced on tall, vigorous bush. High yields. 180 seeds
Subscribe to our newsletter: