(Lycopersicon esculentum) Yellow / gold, globe shaped fruit to 10cm across. Flesh is mild, non-acid with few seeds. Bush to 1.5m high. High yields. 70-80 days. 200 seeds
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(Lycopersicon esculentum) Heirloom. Baby, 'plum' or 'roma' shaped, rich red fruit to 2.5cm long with sweet, spicy flavour. Used fresh or dried. Hi
(Lycopersicon esculentum) Small, red, egg shaped fruit with smooth skin to 4cm across and excellent flavour. 95 days. 125 seeds
(Lycopersicon esculentum) Medium, orange fruit with firm, crack resistant flesh, free from blemish. Uniform ripening. Semi-climbing bush. 60-65 days.
(Lycopersicon esculentum) English heirloom first introduced in 1901. Red, medium sized fruit with fine flavour. Early variety with high yields. Quick
(Lycopersicon esculentum) Amish heirloom from Wisconsin; originally from Lancaster & dating back to 1880. Acorn shaped, deep red fruit 4-6cm wide & up
(Lycopersicon esculentum) Heirloom developed at the University of Arkansas prior to 1900. Rose coloured, smooth skinned fruit with juicy, mild flavou
(Lycopersicon esculentum) German heirloom originating with Ruby Arnold of Tennessee. Large, brilliant green, beefsteak type fruit weighing up to 500
(Lycopersicon esculentum) Heirloom. Bright yellow, , small, pear shaped fruit to 4cm long with meaty, zesty, mild but sweet flavoured flesh. High yie
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