OKA (Bizard Island Strain)
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SCHOON'S HARDSHELL
(Cucumis melo) First introduced onto the market in 1947 by F. H. Woodruff & Sons from Connecticut. Also known as 'Illinois Hardshell'. Attractive, aro
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HEALY'S PRIDE
(Cucumis melo) Heirloom first introduced by Elmer James Healy of St. Francisville, Illinois in 1952. Large, elongated, heavily netted melon weighing
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NEBRASKA WEDDING
(Lycopersicon esculentum) Golden yellow, medium sized fruit to 5cm across with smooth skin & very sweet, tangy flesh produced on bush to 2m. Originat
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SMALL SHINING LIGHT
(Citrullus lanatus) Old Russian heirloom. Small, round, very dark green (almost black) melon to 25cm across with sweet, red flesh. Early to mature
$4.80
BUTTERFLY PEA
***NOT TO TAS, WA*** Fast growing, climbing plant producing attractive pinkish / blue flowers in mid to late Summer. May be grown on a trellis in th
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REDLANDS LONG WHITE
(Cucumis sativus) Australian cucumber with white skin & delicious, deep cucumber flavour not commonly found in supermarket varieties. Grows to 18cm
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FRENCH CHARENTAIS
(Cucumis melo) Heirloom first introduced in 1787. Small melon to 1kg with sweet, thick, deep-orange, flesh, and small seed cavity. Flesh has deep,
$3.95
HALES BEST
(Cucumis melo) Vine. Popular variety. Netted skin with delicious orange flesh. Disease resistant. Developed by a Japanese market gardener around
$3.95
HEALY'S PRIDE
(Cucumis melo) Heirloom first introduced by Elmer James Healy of St. Francisville, Illinois in 1952. Large, elongated, heavily netted melon weighing
$3.95
HEARTS OF GOLD
(Cucumis melo) Heirloom dating back to 1895; bred by Roland Morrill in Michigan. Also known as 'Hoodoo'. Round melon 1-2 kg with fine, grey, netted
$3.95
INDIAN CREAM COBRA
(Cucumis melo) Rare & unusual heirloom melon. Attractive, elongated melon with thin yellowish skin which splits & peels back when ripe - resembling
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MINNESOTA MIDGET
(Cucumis melo) Round fruit to 10cm across with thick, golden yellow flesh. Compact bush. High sugar content. Edible to the rind. Extra early vari
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NOIR DES CARMES
(Cucumis melo) French heirloom, first mentioned by Mawe & Abercrombie in 1787; also known as the 'Black Rock' melon preserved by the Carmelite monks.
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