(Thymus vulgaris) Perennial to 30cm. Culinary herb with dark green leaves. Common variety. Used in bouquet garni, stews etc. Attracts bees to the garden. Small seed. 2500 seeds
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(Ocimum basilicum) Annual originating in Italy. Medium green, strongly aromatic leaves with size as big as a hand and flavour a combination of mint,
(Salvia officinalis) Heirloom; native to the Mediterranean. Perennial. Pale green / silvery leaves on medium sized bush. Hardy once established.
(Vicia villosa) High protein seed on bush with attractive, purple flowers. Self-seeding. Best used as a green manure crop adding nitrogen & organic
(Ocimum basilicum) Mediterranean heirloom from Napoleon's island birthplace off the Italian French coast. Attractive green & purple mottled leaves w
(Ocimum basilicum) Annual. Bush to 70cm with dark purple leaves. Excellent for adding colour to salads, vinegars etc. Introduced in 1950 by Univer
(Ocimum basilicum) Annual. Strongly aromatic, light green leaves to 2cm in length. Ideal for making pesto. Culinary and medicinal uses. Repels fl
(Ocimum basilicum) Annual. Large, green leaf variety. Excellent for small areas where large quantities of leaf are required. Bush 45-60cm high. 8
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