(Pastinaca sativa) Hungarian heirloom. Vigorous plant producing large, broad shouldered, smooth, bright white roots to 18cm with little forking. Rich, sweet, nutty flavour. Hardy variety - tolerates heavy soils well. 100-110 days. 120 seeds
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(Beta vulgaris)Heirloom dating back prior to 1885 and named after Josiah Crosby, a Boston market gardener. Purplish red, flattened root which forms l
(Beta vulgaris) Heirloom first introduced by D M Ferry & Co in 1892, Canada. Globe shape, dark-red roots to 80mm with excellent flavour. Prolific.
(Vicia faba) Heirloom dating back to 1844 & also known as 'Leviathan Long Pod'. Long pods to 25-40cm & up to 5cm wide with nutty flavour. Short pla
(Cucumis sativus) Heirloom originating from India. Large, dark brown skin with crisp, juicy, white flesh with sweet flavour. Early to ripen - great
(Pastinaca sativa) Long, white, top heavy root with nutty tasting flavour. 60-90 days. 500 seeds
(Pastinaca sativa) Heirloom also known as 'Early Short' or 'Jung's White Sugar'. Smooth, white roots to 30cm long with sweet, nutty flavour & tender,
(Pastinaca sativa) Extrordinarily large, very white, smooth skinned roots almost double the size of regular parsnip - can grow up to 90cm in length.
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