(Brassica oleracea) European heirloom. Large, slightly savoyed, dark green, purple tinged leaves producing a solid head 3-4kg. Purple colour enhanced by cool, overnight temperatures. Excellent flavour. Stores well. 90 days. 550 seeds
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(Brassica navinosa) Heirloom. Also known as 'Tah Tsai'. Open-hearted, dark-green leaves with mild taste. Harvest leaves from outside edge as requi
(Brassica oleracea var. acephala) Dark green, thick leaves high in nutrients. Tolerates heat & cold well. Easy to grow. Dates back to 1950. 68-75
(Hibiscus sabdariffa) Also known as 'Edible Hibiscus'. Annual. Height to 2m. Produces deep red 'buds' which are used in jams, syrups, wine, cordia
***NOT TO WA, TAS, NT*** (Zea mays) Heirloom. Golden yellow kernels with crisp, rich, sweet buttery flavour. Ready to eat straight off the plant.
(Brassica oleracea) Heirloom. Round, compact, green heads 2-2.5kg in weight. Matures early. Especially suited to cooler summers. Excellent variet
(Brassica oleracea var. capitata) Heirloom dating back to 1887. Blue-green, small, round, ball shaped heads 15-17cm across. Stores well. Resistant to
(Brassica oleracea var. capitata) Dutch heirloom dating back prior to 1846. Very large, flattened, oval heads to 40cm across & weighing up to 6kg wi
(Brassica oleracea) Heirloom dating back to 1889 & originating in Europe. Round, solid & flattened, purplish red cabbage; colour through to core. E
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