(Phaseolus vulgaris) Heirloom handed to us by a Tasmanian gardener. Requires staking. Mottled brown seed with black streaks. 45 seeds
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(Brassica oleracea var. botryis) Heirloom dating back to 1800. Large, solid, purple heads changing to green when cooked. Higher in minerals than ot
(Allium cepa) Heirloom. Light brown, large, flattened, sweet onion with white flesh, very mild, sweet flavour & juicy texture. Best used fresh or f
(Phaseolus vulgaris) Prolific cropping; flat pods 18-20cm. Popular garden variety. Stringless when picked early.
(Phaseolus vulgaris) Originally from Western Australia. Long, slender, green, oval shaped beans. Does best in hot, dry conditions. 45 seeds
(Phaseolus vulgaris) Heirloom reputed to have originally been found in a cave in New Mexico in a clay pot sealed with pitch. The bean was then carbo
(Phaseolus vulgaris) Rare variety. Long, slender, rounded, golden yellow pods with deep purple seeds. Succulent beans with the unusual buttery flav
(Phaseolus vulgaris) Rare variety. Long, pale green, slender beans with black seeds. Used chopped in salads or cooked. High yields. 25 seeds
(Phaseolus vulgaris) Heirloom dating back to 1885, developed in the Blue Lake area around Urich, California. Straight, stringless, bright dark-green
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