(Lycopersicon esculentum) Heirloom. Very small, red fruit produced on vigorous bush. Hardy. Exceptionally high yields. Rich tomato flavour. Best staked. 120 seeds
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(Lycopersicon esculentum) Heirloom. Rare, dark, mahogany coloured fruit resembling large grapes to 3cm across, produced in trusses on tall, vigorous
(Lycopersicon esculentum) Heirloom. Small, brick-red, round fruit to 2.5cm across. Juicy with semi-sweet flavour and slight acid overtones. 72 days.
(Lycopersicon esculentum) Heirloom. Translucent yellow-lemon, pear shaped, cherry fruit to 2cm across with delicious sweet/tart flavour. Prolific. 85
(Lycopersicon esculentum) Attractive, dark pink, slightly egg shaped fruits to 3cm across produced in clusters. Excellent flavour. 77 days. 150 seeds
(Lycopersicon esculentum) Amish heirloom from Wisconsin; originally from Lancaster & dating back to 1880. Acorn shaped, deep red fruit 4-6cm wide & up
(Lycopersicon esculentum) Heirloom developed at the University of Arkansas prior to 1900. Rose coloured, smooth skinned fruit with juicy, mild flavou
(Lycopersicon esculentum) German heirloom originating with Ruby Arnold of Tennessee. Large, brilliant green, beefsteak type fruit weighing up to 500
(Lycopersicon esculentum) Heirloom. Bright yellow, , small, pear shaped fruit to 4cm long with meaty, zesty, mild but sweet flavoured flesh. High yie
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