ROJO DEL PAIS BAZA

$5.20
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***NOT TO TAS***  (Allium sativum)   Heirloom from Baza, Spain.  Rounded, white bulb containing purple-red to brown cloves with occasional cream streaking at base.  Hot, rich, spicy flavour when raw becoming nutty when cooked.  
 
HARVEST: Mid to Late Harvest
 
STORAGE:  Very Long 
 
TYPE:  Creole

GROWING AREA:  NSW, ViC, SA, southern WA & warmer parts of WA.  Prefers cold winters, warm to hot Spring, hot Summers and low humidity
 
VARIETY:  Hardneck - Weakly Bolting

1 Bulb $5.20 (approx. 11-14 cloves per bulb) 
 _______________________________________________________________________________________
 
SOFTNECK vs. HARDNECK? (What is the difference?)
 
 
SOFTNECK (Allium sativum)
 
- soft & pliable neck (the stalk that grows up from a garlic) at maturity making them easy to braid
- strong flavour
- harder to peel than hardneck varieties
- stores well (due to several potective outer layers of papery skin)
- produces large & small cloves 
- well suited to warmer areas with hot summers & mild winters
 
 
HARDNECK (Allium sativum var. ophioscorodon)
 
- hard & stiff neck (the stalk that grows up from a garlic) at maturity forming scapes which may also be used in cooking
- mild taste
- easy to peel
- best used soon after harvest (due to only a few protective papery layers)
- mainly large cloves around the outside of the bulb 
- thrive & grow better in cooler areas
 

(GARLICROJDELPAI)

SKU GARLICROJDELPAI
Shipping Weight 0.0500kg
Shipping Width 0.010m
Shipping Height 0.010m
Shipping Length 0.010m

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