$5.95
Sold Out


***NOT TO TAS***  (Allium sativum)  Distinctive, attractive, bulb with red / burgundy clove wrappers, pungent aroma with sweet taste and warm, spicy finish.  Excellent storage qualities with flavour improving over time.  Ready for harvest 240 days from planting.  
 
HARVEST:  Mid to Late
 
STORAGE:  Long - 12 months plus
 
TYPE:  Creole
 
VARIETY:  Hardneck - weakly bolting

GROWING AREAS:  NSW, ACT, SA, TAS, VIC, WA

Approx. 8 -12 cloves per bulb
 
_______________________________________________________________________________________
 
SOFTNECK vs. HARDNECK? (What is the difference?)
 
 
SOFTNECK (Allium sativum)
 
- soft & pliable neck (the stalk that grows up from a garlic) at maturity making them easy to braid
- strong flavour
- harder to peel than hardneck varieties
- stores well (due to several potective outer layers of papery skin)
- produces large & small cloves 
- well suited to warmer areas with hot summers & mild winters
 
 
HARDNECK (Allium sativum var. ophioscorodon)
 
- hard & stiff neck (the stalk that grows up from a garlic) at maturity forming scapes which may also be used in cooking
- mild taste
- easy to peel
- best used soon after harvest (due to only a few protective papery layers)
- mainly large cloves around the outside of the bulb 
- thrive & grow better in cooler areas
 

(GARLICAJOROJ)

SKU GARLICAJOROJ
Shipping Weight 0.0800kg
Shipping Width 0.010m
Shipping Height 0.010m
Shipping Length 0.010m

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