(Allium cepa) Heirloom first introduced in 1897 by W. Atlee Burpee after obtaining the seed from C.C. Morse & Co. (later Ferry Morse Seed Co.) Medium to large yellow-brown bulbs with thick, brown skin & superb, pungent flavour. Firm flesh - especially useful when frying onion rings. A good, all-purpose onion. Intermediate day onion. Stores well - up to 7 months. 250 seeds
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