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DILL - BOUQUET
(Anethum graveolens) Best variety for harvesting seeds. Large umbels of flowers producing masses of seeds. Seed used in cooking, salads, dressings,
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CHIVES - GARLIC
(Allium tuberosum) Culinary herb with thin, dark-green tubular leaves & white flowers, growing in small, low clumps. Use leaves & flowers in salads, d
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BASIL - CORSICAN
(Ocimum basilicum) Mediterranean heirloom from Napoleon's island birthplace off the Italian French coast. Attractive green & purple mottled leaves w
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BASIL - DARK OPAL
(Ocimum basilicum) Annual. Bush to 70cm with dark purple leaves. Excellent for adding colour to salads, vinegars etc. Introduced in 1950 by Univer
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BASIL - FINO VERDE
(Ocimum basilicum) Annual. Strongly aromatic, light green leaves to 2cm in length. Ideal for making pesto. Culinary and medicinal uses. Repels fl
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BASIL - GENOVESE GIANT
(Ocimum basilicum) Annual. Large, green leaf variety. Excellent for small areas where large quantities of leaf are required. Bush 45-60cm high. 8
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