NOURISHING TRADITIONS

$34.46
RRP $45.95
SAVE $11.49 (25%)
Sold Out


by Sally Fallon.  The cookbook that challenges politically correct nutrition & the diet dictocrats.  Takes the reader back to the diet of traditional & ancient cultures & their time tested methods of food preparation & preservation.  The author challenges the reader with the startling message that animal fats & cholesterol are vital factors in the human diet, and are necessary for reproduction & normal growth, optimum brain & nervous system functioning & energy levels, & protection from disease. 

Sally Fallon unites the window of the ancient cultures with the latest independent & accurate scientific research in over 700 delicious healthy recipes.  Ancient techniques of food preservation are explored including the importance of traditional broths as a source of minerals & as an aid to digestion, the proper preparation of grains, nuts & legumes so as to render them much more digestible, as well as incorporating cultured & fermented foods in the daily diet.

Soft cover.  668 pages.  $45.95

 

(BOOKNOUTRA)

SKU BOOKNOUTRA
Shipping Weight 1.3030kg

Be The First To Review This Product!

Help other The Lost Seed users shop smarter by writing reviews for products you have purchased.

Write a product review

Send us a photo
(All images recieved will be displayed on this page)


Others Also Bought


AMSTERDAM CUT (Celery)

AMSTERDAM CUT (Celery)

(Apium graveolens) Dutch heirloom. Dwarf celery. Rich, dark green leaves with thin stems & strong celery flavour; height to 45cm. Ideal for growing i

Now $3.61

On Sale
BLACK BEAUTY (Zucchini)

BLACK BEAUTY (Zucchini)

(Cucurbita pepo) First introduced to the European market in 1930. Dark green, glossy fruit, 15-20cm in length and up to 5cm diameter. Popular varie

Now $3.61

On Sale
ALL ABOUT APPLES

ALL ABOUT APPLES

by Allen Gilbert. A comprehensive and reliable guide to apples old and new, their care, pest and disease control, propagation and harvesting. Soft

$29.95

TAYBERRY (Pack of 2)

TAYBERRY (Pack of 2)

***NOT TO TAS, WA, NT*** Originating in Scotland. Heavy yields of long, thin, reddish coloured fruit. Eat fresh or in jams, jellies and desserts.

$12.95


More From This Category


The Nourishing traditions Cookbook for Children

The Nourishing traditions Cookbook for Children

by Suzanne Gross and Sally Fallon Morell. 'The Nourishing traditions Cookbook for Children' follows on with the key messages of the parent book 'Nour

$31.96

Out Of Stock
20% OFF RRP $39.95