(Apium graveolens) Attractive, pink & green striped stems with thin stalks & intense flavour. Unique in that it keeps its colour when cooked. Use leaves & stems in soups, stews, salads or just fresh. Vigorous & upright plant. Very slow to bolt. Shade tolerant. Harvest outer stalks straight from the bush allowing inner stems to develop for later use. 100-120 days.
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