PRINTANOR

PRINTANOR

***NOT TO TAS*** (Allium sativum) French heirloom having been grown in Australia since the late 1980's. Medium to large, white cloves with smooth silver skin & strong garlic flavour. Easy to peel. The preferred garlic by chefs. Easy to grow. Excellent for all garlic uses.

Grown on a chemical-free farm using organic principles.

HARVEST:

STORAGE:

TYPE:

VARIETY: Softneck

1 Bulb $4.80 (approx. 8-12 cloves per bulb)
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SOFTNECK vs. HARDNECK? (What is the difference?)

SOFTNECK (Allium sativum)

- soft & pliable neck (the stalk that grows up from a garlic) at maturity making them easy to braid

- strong flavour

- harder to peel than hardneck varieties

- stores well (due to several potective outer layers of papery skin)

- produces large & small cloves

- well suited to warmer areas with hot summers & mild winters

HARDNECK (Allium sativum var. ophioscorodon)

- hard & stiff neck (the stalk that grows up from a garlic) at maturity forming scapes which may also be used in cooking

- mild taste

- easy to peel

- best used soon after harvest (due to only a few protective papery layers)

- mainly large cloves around the outside of the bulb

- thrive & grow better in cooler areas

(GarlicPritan)

SKU	GarlicPritan
Shipping Weight	0.0800kg
Shipping Width	0.010m
Shipping Height	0.010m
Shipping Length	0.010m

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