(Dianthus barbatus) European heirloom. Sweetly flavoured, clustered flowers 2-3cm across displaying a light clove-like or nutmeg scent. Attracts birds, bees & butterflies to the garden. Flowers may be used in desserts, added to salads to create colour & interest and historically used to make Chartreuse, a French liqueur popular during the 17th century. 250 seeds
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