SALAD GREENS


AMARANTH - MEKONG RED

AMARANTH - MEKONG RED

(Amaranthus gangeticus) Heirloom. Broad, vivid red, dented leaves. Used to add intense colour to salads, or used like spinach, in soups, or as stir-

$3.95

CHICORY - WITLOF

CHICORY - WITLOF

(Chicorium intybus) Belgian heirloom dating back to mid 1800’s. Also known as Belgian Endive. Medium-dark green leaves, with inner leaves & hearts

$3.95

CRESS - CURLED

CRESS - CURLED

(Lepidium sativum) Annual. Dark green, curled leaves with peppery flavour. Used as sprouts, or left to mature in garden - leaves picked as required

$3.95

DANDELION - RED RIB

DANDELION - RED RIB

(Chicorium intybus) Heirloom. Dark green leaf with bright red stem & mid-vein. Attractive variety. High in nutrients - has four times the nutritiv

$3.95

EDIBLE CHRYSANTHEMUM (SHUNGIKU) - SMALL LEAF

EDIBLE CHRYSANTHEMUM (SHUNGIKU) - SMALL LEAF

***NOT TO WA*** (Chrysanthemum coranarium) Small, dark-green, serrated leaves. Quick growing. Leaves & flowers added to salads & as garnish. 30-40 da

$3.80

Out Of Stock
MESCLUN - ITALIAN MIX

MESCLUN - ITALIAN MIX

(Eruca sativa, Brassica oleracea, Beta vulgaris, Valerianella locusta, Barbarea verna, Petroselinum hortense, Lactuca sativa, Sanguisorba minor / Pote

$3.95

MESCLUN - LETTUCE MIX

MESCLUN - LETTUCE MIX

(Lactuca sativa) Mix of various lettuce types of various shapes & colours, including iceburg, cos, butterhead, frilled, speckled etc. 50 days. 1000

$3.95

MESCLUN - MILD MIX

MESCLUN - MILD MIX

(Lactuca sativa, Eruca sativa, Brassica rapa, Brassica juncea var japonica, Chicorium intybus) Mixture of salad greens of varying colours & shapes, t

$3.95

MESCLUN - ORIENTAL MIX

MESCLUN - ORIENTAL MIX

(Brassica oleracea, Brassica rapa, Brassica juncea, Brassica japonica) A mix of leaves which excels during the cooler winter months. Leaves harveste

$3.95

MIBUNA - GREEN SPRAY

MIBUNA - GREEN SPRAY

(Brassica japonica) Heirloom. Long, slender, green leaves used at young age in salads, and stir-fry, or cooked. 40-60 days. 500 seeds

$3.95

MINUTINA

MINUTINA

(Plantago coronopus) Italian heirloom also known as 'Erba Stella' or 'Bucks Horn Plantain' dating back prior to 1586. Widely used during this time in

$3.95

MIZUNA

MIZUNA

(Brassica juncea var. japonica) Heirloom. Large, green, spicy leaves. Best picked when young & tender. Tolerates cold & wet conditions. Used in s

$3.95

MIZUNA - RED STREAKS

MIZUNA - RED STREAKS

(Brassica rapa var. nippposinica) Light green, thin, jagged, heavily fringed leaves with deep purple tinges. Mild, peppery, earthy, mustard flavour.

$3.95

NASTURTIUM

NASTURTIUM

(Tropaeolum majus) Perennial. Low spreading vine often used as a ground cover. Round, flat, pale green leaves with peppery taste and bright orange

$3.95

Out Of Stock
PURSLANE

PURSLANE

(Portulaca oleracea) Heirloom grown for thousands of years as an edible & medicinal plant. Considered quite nutritious due to its unusually high ome

$3.95

ROCKET

ROCKET

(Eruca sativa) Heirloom first cultivated in ancient Rome, entering into the European market around 1600. Medium to dark green leaves, with spicy / p

$3.95

ROCKET CSB(A)

ROCKET CSB(A)

(Eruca sativa) Heirloom first cultivated in ancient Rome, entering into the European market around 1600. Medium to dark green leaves, with spicy / p

$4.80

SORREL - FRENCH

SORREL - FRENCH

(Rumex acetosa) Heirloom dating back to 1677. Perennial, culinary herb / vegetable. Rich, green leaves used fresh in salads, or cooked in soups, sa

$3.95

TATSOI

TATSOI

(Brassica navinosa) Heirloom. Also known as 'Tah Tsai'. Open-hearted, dark-green leaves with mild taste. Harvest leaves from outside edge as requi

$3.95

WATERCRESS

WATERCRESS

(Nasturtium officinale) European heirloom dating back to 1777. Perennial. Smooth, shiny, dark green leaves used in salads, omelettes, soups or cooked

$3.95

Out Of Stock