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Onion
AILSA CRAIG
(Allium cepa) Heirloom first introduced in 1887 by David Murray, the gardener for the Marquis of Ailsa, at Culzean Castle in Maybole, South Ayrshire
$3.95
GLADALAN BROWN
(Allium cepa) Brown, medium to large, rounded onion with mild flavour. May also be grown for use as a spring onion. Short day variety - best suited
$3.95
PUKEKOHE LONG KEEPER
(Allium cepa) New Zealand heirloom introduced by John Turbott from Pukekohe. Brown skinned, rounded bulbs with strong, pungent flavour. Best suited
$3.95
RED BURGUNDY (Onion)
(Allium cepa) Heirloom. Beautiful, pinkish white bulbs with deep, ruby red skin. Large bulbs up to 10cm across.. Sweet, mild flavour. Stores well.
$3.95
SWEET DOMENICA
(Allium cepa) Huge, flattened, light brown bulb up to 500g with sweet (high sugar content), low pungency flesh and crisp, juicy layers. Excellent fo
$3.95
WHITE SWEET SPANISH
(Allium cepa) Heirloom. Large, white, globe shaped bulb with mild sweet flavour. Very easy to peel. Harvest young for bunching (like spring onions
$3.95
YELLOW SPANISH EARLY
(Allium cepa) Large, globe-shaped, light brown coloured onion. Early variety. Stores well. Popular variety. 300 seeds
$3.95