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AMISH PASTE
(Lycopersicon esculentum) Amish heirloom from Wisconsin; originally from Lancaster & dating back to 1880. Acorn shaped, deep red fruit 4-6cm wide & up
$4.20
GROSSE LISSE
(Lycopersicon esculentum) Heirloom meaning 'large smooth'. Large, oval-shaped, red fruit with excellent flavour. Popular variety. High yields over lo
$4.20
BLACK (grown for seed)
(Brassica nigra) Heirloom from the Middle East. Annual. Grown for its seeds which are used to flavour dishes & is also a rich source of oil (approx
$4.20
AMISH BUTTER
***NOT TO WA, NT*** (Zea mays) Also known as 'Pennsylvania Dutch Butter'. Pennsylvanian Dutch heirloom dating back prior to 1885 . Creamy, buttery
$4.20
GLADALAN BROWN
(Allium cepa) Brown, medium to large, rounded onion with mild flavour. May also be grown for use as a spring onion. Short day variety - best suited
$4.20
AMPOSTA PURPLE
(Allium cepa) Spanish heirloom first discovered in one of the gardens of Amposta. Also known as 'Red Amposta', 'Bronze D'Amposta' and 'Morada de Amp
$4.20
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GIANT NOBLE
(Spinacia oleracea) Heirloom also known as 'Giant Thick Leaf'. Very large, thick, smooth, dark-green, pointed & semi-savoyed leaves up to 25cm acros
$4.20
GOURMET MIX (Spinach)
(Spinacia oleracea) A nutritious blend of 5 different spinach varieties specifically selected for harvest as baby leaf greens. Sow regularly every we
$4.20
NEW ZEALAND
(Tetragonia tetragonioides / expansa) New Zealand heirloom dating back to 1770's. Also known as 'Warrigal Greens'. Low spreading vine with small, br
$4.20
RED MALABAR
(Basella rubra) Vigorous climbing vine producing abundant green, glossy, round, slightly savoyed leaves with red stem and resembling spinach in appea
$4.20
WINTER GIANT
(Spinacia oleracea) Heirloom. Large, smooth, slightly crinkled leaves. Ideal for salads, juicing or cooked. 45-60 days. 200 seeds
$4.20