(Lactuca sativa) Italian heirloom. Deeply curled, open hearted lettuce; light green centre touched with bright red tips. Attractive variety, used in mesclun salad. 45-60 days. 1600 seeds
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(Brassica oleracea var. acephala) Heirloom first introduced around 1880. Also known as 'Creole' or 'True Collard'. Large, blue-green, slightly crum
(Raphanus sativus) Large, white root 40-50cm long. Japanese variety. Use in salads, stir-fry, pickles or cooked. Useful in breaking up the soil.
(Beta vulgaris) Old Italian heirloom; also known as 'Italian Silver Rib'. Excellent flavour. Attractive, vigorous plant with wide, white stems & cr
(Lactuca sativa) Heirloom introduced in 1850 by Peter Henderson & Co. Large, light green, crumpled leaves with sweet flavour. Inner leaves blanch a
(Lactuca sativa) Heirloom first introduced in 1947 by Germania Seed Co. Green & bronze oak shaped, tender leaves with exceptionally sweet flavour. R
(Lactuca sativa) Italian heirloom. Bright green leaves with deep bronze, heavily fringed leaves. Attractive variety. Slow to bolt. 50 days. 120
(Lactuca sativa) Heirloom dating back to 1686. Green, oak-leaf shaped leaves. Non-hearting & bitter free. 40-60 days. 1800 seeds
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