(Capsicum annum) Heirloom from Mexico and the most commonly used dried chilli in this region. The 'Poblano' (meaning 'people chilli') when dried is then called 'Ancho'. A heart shaped, thick walled, mildly hot fruit with rich mellow flavour. Ripens from deep green to rich red. May be eaten raw, peeled, cooked in dishes or stuffed. Well suited to warm areas. Plants to 60cm high. 80 days. 60 seeds
Heat unit 4.
1 (mild) to 10 (hottest)
(Chilli000877)
| SKU | Chilli000877 |
| Shipping Weight | 0.0010kg |
| Shipping Width | 0.010m |
| Shipping Height | 0.010m |
| Shipping Length | 0.010m |
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(Capsicum annum) European heirloom dating back to 1827. Long, thin, cylindrical, green to red fruit to 20cm with pointed end on plant to 70cm high.
$3.60
(Capsicum chinense) Heirloom from Trinidad also known as 'Moruga Scorpion' named after the region it comes from. Bright red, wrinkled, rounded fruit
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