RADISH (Bulk)
BLACK SPANISH 100g
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
$38.00
BLACK SPANISH 10g
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
$6.00
BLACK SPANISH 20g
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
$10.00
BLACK SPANISH 50g
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
$20.00
CHAMPION (Radish) 100g
(Raphanus sativus) Oval radish to 4cm, with red skin & crisp white flesh. Mild flavoured, withstands cooler temperatures. 25-40 days. 480 seeds
$38.00
CHAMPION (Radish) 10g
(Raphanus sativus) Oval radish to 4cm, with red skin & crisp white flesh. Mild flavoured, withstands cooler temperatures. 25-40 days. 480 seeds
$6.00
CHAMPION (Radish) 20g
(Raphanus sativus) Oval radish to 4cm, with red skin & crisp white flesh. Mild flavoured, withstands cooler temperatures. 25-40 days. 480 seeds
$10.00
CHAMPION (Radish) 50g
(Raphanus sativus) Oval radish to 4cm, with red skin & crisp white flesh. Mild flavoured, withstands cooler temperatures. 25-40 days. 480 seeds
$20.00
DAIKON 100g
(Raphanus sativus) Large, white root 40-50cm long. Japanese variety. Use in salads, stir-fry, pickles or cooked. Useful in breaking up the soil.
$39.00
DAIKON 10g
(Raphanus sativus) Large, white root 40-50cm long. Japanese variety. Use in salads, stir-fry, pickles or cooked. Useful in breaking up the soil.
$6.00
DAIKON 20g
(Raphanus sativus) Large, white root 40-50cm long. Japanese variety. Use in salads, stir-fry, pickles or cooked. Useful in breaking up the soil.
$10.00
DAIKON 50g
(Raphanus sativus) Large, white root 40-50cm long. Japanese variety. Use in salads, stir-fry, pickles or cooked. Useful in breaking up the soil.
$20.00
FRENCH BREAKFAST 100g
(Raphanus sativus) Heirloom dating back to 1865. Scarlet coloured roots with white tip & blunt end. Length 5-9cm with spicy hot flavour. Popular v
$38.00
FRENCH BREAKFAST 10g
(Raphanus sativus) Heirloom dating back to 1865. Scarlet coloured roots with white tip & blunt end. Length 5-9cm with spicy hot flavour. Popular v
$6.00
FRENCH BREAKFAST 20g
(Raphanus sativus) Heirloom dating back to 1865. Scarlet coloured roots with white tip & blunt end. Length 5-9cm with spicy hot flavour. Popular v
$10.00
FRENCH BREAKFAST 50g
(Raphanus sativus) Heirloom dating back to 1865. Scarlet coloured roots with white tip & blunt end. Length 5-9cm with spicy hot flavour. Popular v
$20.00
WATERMELON 100g
(Raphanus sativus) Chinese heirloom. Also known as 'Red Meat', 'Continental Fancy' or 'Beauty Heart' from the Chinese 'Shin-ri-mei' which means 'bea
$40.00
WATERMELON 10g
(Raphanus sativus) Chinese heirloom. Also known as 'Red Meat', 'Continental Fancy' or 'Beauty Heart' from the Chinese 'Shin-ri-mei' which means 'bea
$7.00
WATERMELON 20g
(Raphanus sativus) Chinese heirloom. Also known as 'Red Meat', 'Continental Fancy' or 'Beauty Heart' from the Chinese 'Shin-ri-mei' which means 'bea
$11.00
WATERMELON 50g
(Raphanus sativus) Chinese heirloom. Also known as 'Red Meat', 'Continental Fancy' or 'Beauty Heart' from the Chinese 'Shin-ri-mei' which means 'bea
$21.00