(Brassica juncea var. japonica) Heirloom. Large, green, spicy leaves. Best picked when young & tender. Tolerates cold & wet conditions. Used in s
(Brassica rapa chinensis) Thick white stems with large, flat, round, smooth, green leaves. Popular variety. 35-45 days. 1500 seeds
(Perilla fruitescens) Heirloom. Light green, aromatic, attractive, pointed leaves with nutty flavour, slightly reminiscent of cumin. Leaves & seeds
(Brassica juncea) Thick, dark green, heavily crumpled, oval leaves. Similar in appearance to Tatsoi, but with more crumpled leaves. Quick to grow.
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