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(Brassica alba) Heirloom grown for its seeds in making the condiment 'mustard'. Use seeds whole in pickles or toasted for use in cooked dishes. Due
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BULGARIAN CARROT (Chilli)
(Capsicum annuum) Bulgarian heirloom. Bright orange (almost fluorescent) fruit looking exactly like a carrot! Strong, fruity flavour with high heat
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CAYENNE COLOUR MIX
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