(Lactuca sativa var asparagina) Heirloom originating from Southern China. Also known as 'Stemuretasu'. Purple green long, thin, serrated leaves with purple stem. Highly resistant to cold temperatures. This variety is a celtuce type and is grown for its edible stalks and leaves. Ideal for stir-fry and Choi-based dishes as well as in salads and mesclun. 600 seeds
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