DILL - BOUQUET
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(Brassica oleracea var. botryis) Heirloom dating back to 1800. Large, solid, purple heads changing to green when cooked. Higher in minerals than ot
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BLACK SPANISH
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
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BASIL - SPICY GLOBE
(Ocimum basilicum) Bright green leaves on small, compact, rounded bush. Strong flavour and fragrance. Use fresh or dried. Ideal for pots, and attr
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(Ocimum basilicum) Annual. Leaves bright green with attractive red-purple flowers. 800 seeds
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BASIL - CORSICAN
(Ocimum basilicum) Mediterranean heirloom from Napoleon's island birthplace off the Italian French coast. Attractive green & purple mottled leaves w
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BASIL - DARK OPAL
(Ocimum basilicum) Annual. Bush to 70cm with dark purple leaves. Excellent for adding colour to salads, vinegars etc. Introduced in 1950 by Univer
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BASIL - FINO VERDE
(Ocimum basilicum) Annual. Strongly aromatic, light green leaves to 2cm in length. Ideal for making pesto. Culinary and medicinal uses. Repels fl
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BASIL - GENOVESE GIANT
(Ocimum basilicum) Annual. Large, green leaf variety. Excellent for small areas where large quantities of leaf are required. Bush 45-60cm high. 8
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