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QUEENSLAND BLUE
(Cucurbita maxima) Australian heirloom dating back to 1920's. Medium to large, smooth, blue-grey & heavily ribbed fruit to 4.5kg with thick, sweet,
$4.20

NASTURTIUM
(Tropaeolum majus) Perennial. Low spreading vine often used as a ground cover. Round, flat, pale green leaves with peppery taste and bright orange
$4.20

NEW ZEALAND
(Tetragonia tetragonioides / expansa) New Zealand heirloom dating back to 1770's. Also known as 'Warrigal Greens'. Low spreading vine with small, br
$4.20

MESCLUN - ITALIAN MIX
(Eruca sativa, Brassica oleracea, Beta vulgaris, Valerianella locusta, Barbarea verna, Petroselinum hortense, Lactuca sativa, Sanguisorba minor / Pote
$4.20

COLES DWARF 1kg (1000g)
(Vicia faba) Compact bush to 1m tall. Heavy producer with pods to 20cm. 80-90 days.
$25.00

DORANDEAU (Scion)
(Pyrus domestica) Green pear with interesting brownish blush. Mildly soft, but crisp & juicy flesh. Excellent flavour.
$10.95
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BINTJE (1kg)
(Solanum tuberosum) Heirloom originating from Holland & dating back to 1905. Large, oblong shaped tuber with smooth, c
$10.95

CARLINGFORD (1kg)
White skinned, round to oval tuber with creamy coloured, waxy flesh. Great for salads or roasting as it holds its shape when cooke
$10.95

DUTCH CREAM (1kg)
Round to oblong with creamy, yellow flesh. Ideal baked or boiled. Popular variety.
$10.95

KING EDWARD (1kg)
Heirloom originating from the United Kingdom & dating back to 1902. Long, oval shaped tuber with white skin, pink blotches & creamy white flesh. Exc
$10.95

NICOLA (1kg)
(Solanum tuberosum) Rich, yellow, oblong shaped tuber with creamy yellow flesh produced on slightly spreading plant. Great for use in salads, baking
$10.95

PINK EYE (1kg)
Heirloom dating back to 1880. Round, medium sized tubers with cream / mauve skin & deep, pink eyes. Flesh is creamy yellow & waxy. Excellent for bo
$10.95

PINK FIR APPLE (1kg)
Heirloom dating back to 1850. Cigar shaped tuber with light pink skin & cream coloured flesh. Good for salads & baking.
$10.95

PONTIAC (1kg)
Originating from America & first introduced in 1938. Red, rounded tubers with deep eyes & white flesh. Ideal for boiling, chipping & baking.
$10.95