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GREEN SPROUTING CALABRESE
(Brassica oleracea) Heirloom first introduced to America by Italian immigrants prior to 1880. Compact, dark-green head up to 20cm across. Bush cont
$4.20

PURPLE VIENNA
(Brassica oleracea var. gongylodes) Heirloom dating back to 1859. Purple coloured bulbs with green-white flesh. 1000 seeds
$4.20

CELERIAC - WHITE ALABASTER 0.05kg (50g)
(Apium graveolens var. rapaceum) Bulb has white flesh which discolours less than other varieties when cooked. Bulb, stems & leaves used. Will grow
$46.00

VAN DIEMAN (Scion)
(Cydonia oblonga) Yellow fruit with good skin finish & light pinkish orange juice when cooked. Very high in pectin.
$10.95
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EARLY HANOVER (Kale)
(Brassica oleracea) Also known as 'Premier'. Heirloom. Attractive plant with copious amounts of flavourful, smooth green leaves with scalloped edges
$4.20

HEIRLOOM MIX (Kale)
(Brassica napus) Attractive mix of all kale varieties including Red Russian, Red Ursa, Lacinato, Ethiopian, Dwarf Blue Curled, Early Hanover, Green C
$4.20

RED RUSSIAN (Kale)
(Brassica oleracea var. acephala) Heirloom originating in Siberia, but first entering the marketplace in 1816. Also known as 'Ragged Jack'. Rare, a
$4.20

RED URSA (Kale)
(Brassica napus) Introduced by Frank Morton of Wild Garden Seed in Corvallis, Oregon. A combination of Siberian kale and Red Russian kale resulting
$4.80

VATES BLUE CURLED
(Brassica oleracea var. acephala) Vigorous plant to 40cm high with heavily curled, blue-green leaves. Rich in vitamins. Withstands cold weather. L
$4.20

WHITE RUSSIAN (Kale)
(Brassica napus) Green, broad, moderately frilly, oak-shaped, bitter-free leaves with white veins. Leaves remain tender even when fully mature. Fla
$4.20