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CHAMPION PURPLE TOP
(Brassica napobrassica) Heirloom dating back to 1857. Roots cream with bright purple top. Popular variety. Used cooked - stir fry, baked, stews, s
$4.20
DOON MAJOR
Old Irish heirloom with large, purple topped roots and soft, sweet, yellow flesh. Fine creamy texture. Ideal for soups, roasting, stews and mashing
$4.20
LAURENTIAN
(Brassica napus) Canadian heirloom. Smooth root with deep purple crown and rich creamy yellow flesh. When left to mature also attracts bees, butter
$4.20