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VIOLET SICILIAN
(Brassica oleracea var. botryis) Heirloom dating back to 1800. Large, solid, purple heads changing to green when cooked. Higher in minerals than ot
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PARSLEY - HAMBURG TURNIP ROOTED
(Petroselimum crispum tuberosum) Heritage variety dating back to 1727. Grown for leaves and large roots which resemble carrot & parsnip in flavour a
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ASPEN PURPLE TOP
(Brassica napobrassica) Globe shaped root with creamy yellow base and uniform, deep purple tops and creamy coloured flesh. Larger than most other swe
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LAURENTIAN
(Brassica napus) Canadian heirloom. Smooth root with deep purple crown and rich creamy yellow flesh. When left to mature also attracts bees, butter
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