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EARLY WONDER
(Beta vulgaris) Heirloom & a descendant of the 19th century 'Early Blood Turnip'. Flattened red globe bulbs, with light zones. Bright green tops.
Now $3.78

PURPLE SPROUTING
(Brassica oleracea var. italica) English heirloom dating back to mid 1777. Grown for the harvest of its tasty, purple side shoots which turn green u
Now $3.78

MAMMOTH RED ROCK
(Brassica oleracea) Heirloom dating back to 1889 & originating in Europe. Round, solid & flattened, purplish red cabbage; colour through to core. E
Now $3.78

JING ORANGE
(Abelmoschus esculentus) Asian heirloom. Bright red-orange pods, superior in flavour than green varieties. Prolific. Tolerates dry conditions. Ea
Now $3.78
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BLACK SPANISH
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
Now $3.78

CHINA ROSE
(Raphanus sativus) Heirloom dating back to 1840 & first introduced by Jesuit missionaries. Smooth pink-rose coloured skin with crisp white flesh; 5c
Now $3.78

CINCINNATI MARKET
(Raphanus sativus) Dates prior to 1870's. Bright, red-pink, long, thin, tapered root to 15cm long with similar shape to a carrot. Tender, crisp & mi
Now $3.78

DAIKON - MISATO GREEN
(Raphanus sativus) Heirloom from Northern China. Also known as 'Green Meat'. Unusual and rare radish with long green roots to 20cm in length, and b
Now $3.42

PLUM PURPLE
(Raphanus sativus) Heirloom. Medium sized, crisp, globe shaped, firm radish, with iridescent purple - lavender skin and snow white flesh. Flavour i
Now $3.78

PURPLE DAIKON
(Raphanus sativus) Long purple root with white flesh and crunchy texture. Flavour is mild with a subtle sweetness when eaten raw - not as pungent as
Now $3.78

SICHUAN RED BEAUTY (Radish)
(Raphanus sativus) Chinese heirloom originating from the Sichuan region. Rich red skinned bulb with equally rich red flesh right through to centre w
Now $4.32