SICHUAN RED BEAUTY (Radish)
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PARIS MARKET
(Daucas carota) Heirloom originating in France during the 19th century. Small, round, 2.5-4.0cm across, orange carrot. Flavour is very sweet & juic
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OREGON GIANT
(Pisum sativum) Large, sweet, flat pods to 13cm long & almost 3cm across on plant to 1m high. Early variety producing over a long season. Produces w
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GALEUX D'EYSINES
(Cucurbita maxima) French heirloom meaning 'embroidered with warts' from 'Eysines' a small city in the south west of France. Pale, salmon-peach frui
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CHIVES - GARLIC
(Allium tuberosum) Culinary herb with thin, dark-green tubular leaves & white flowers, growing in small, low clumps. Use leaves & flowers in salads, d
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EMMER GRAIN
(Triticum dicoccum) An ancient, hulled wheat grain domesticated in the Near East, known for its distinct nutty flavor and high protein content. Along
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BLACK SPANISH
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
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CHINA ROSE
(Raphanus sativus) Heirloom dating back to 1840 & first introduced by Jesuit missionaries. Smooth pink-rose coloured skin with crisp white flesh; 5c
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CINCINNATI MARKET
(Raphanus sativus) Dates prior to 1870's. Bright, red-pink, long, thin, tapered root to 15cm long with similar shape to a carrot. Tender, crisp & mi
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DAIKON - MISATO GREEN
(Raphanus sativus) Heirloom from Northern China. Also known as 'Green Meat'. Unusual and rare radish with long green roots to 20cm in length, and b
$3.80
MIXTURE (Gourmet Blend) (Radish)
(Raphanus sativus) Mix of at least 10 different varieties. Includes red, pink, white, bi-colour & black in both round and long shapes. 27-55 days.
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PLUM PURPLE
(Raphanus sativus) Heirloom. Medium sized, crisp, globe shaped, firm radish, with iridescent purple - lavender skin and snow white flesh. Flavour i
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PURPLE DAIKON
(Raphanus sativus) Long purple root with white flesh and crunchy texture. Flavour is mild with a subtle sweetness when eaten raw - not as pungent as
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