(Raphanus sativus) Mix of at least 10 different varieties. Includes red, pink, white, bi-colour & black in both round and long shapes. 27-55 days. 700 seeds
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(Brassica oleracea) Heirloom dating back to 1889 & originating in Europe. Round, solid & flattened, purplish red cabbage; colour through to core. E
(Lactuca sativa) Austrian heirloom with name 'Forellenschuss' meaning 'speckled like a trout's back'. Large, flat, green leaves with deep red flecks
(Lactuca sativa) Italian heirloom. Deeply curled, open hearted lettuce; light green centre touched with bright red tips. Attractive variety, used i
(Raphanus sativus) Large, white root 40-50cm long. Japanese variety. Use in salads, stir-fry, pickles or cooked. Useful in breaking up the soil.
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
(Raphanus sativus) Oval radish to 4cm, with red skin & crisp white flesh. Mild flavoured, withstands cooler temperatures. 25-40 days. 480 seeds
(Raphanus sativus) Originating in Holland prior to 1949. Oval radish, with cherry red skin & crisp white flesh. Mild flavoured, withstands cooler t
(Raphanus sativus) Heirloom dating back to 1840 & first introduced by Jesuit missionaries. Smooth pink-rose coloured skin with crisp white flesh; 5c
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