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CHANTENAY RED CORED
(Daucas carota) French heirloom first introduced 1820. Short, broad, deep red-orange, root. Well suited to heavier soils. Sweet flavour & very ten
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FLORIDA BROADLEAF
(Brassica juncea) Heirloom. One of the first greens to appear in Spring. Open-hearted, spicy, broad, flattened, light green leaves up to 20cm wide &
$4.20

TREE STAC (Tree Sealant) 500ml
This water based non toxic sealant is used to paint an exposed cut after grafting or pruning. Features: Water based acrylic coating w
$8.95
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BLACK SPANISH
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
$4.20

CHINA ROSE
(Raphanus sativus) Heirloom dating back to 1840 & first introduced by Jesuit missionaries. Smooth pink-rose coloured skin with crisp white flesh; 5c
$4.20

CINCINNATI MARKET
(Raphanus sativus) Dates prior to 1870's. Bright, red-pink, long, thin, tapered root to 15cm long with similar shape to a carrot. Tender, crisp & mi
$4.20

DAIKON - MISATO GREEN
(Raphanus sativus) Heirloom from Northern China. Also known as 'Green Meat'. Unusual and rare radish with long green roots to 20cm in length, and b
$3.80

MIXTURE (Gourmet Blend)
(Raphanus sativus) Mix of at least 10 different varieties. Includes red, pink, white, bi-colour & black in both round and long shapes. 27-55 days.
$4.20

PURPLE DAIKON
(Raphanus sativus) Long purple root with white flesh and crunchy texture. Flavour is mild with a subtle sweetness when eaten raw - not as pungent as
$4.20

SICHUAN RED BEAUTY (Radish)
(Raphanus sativus) Chinese heirloom originating from the Sichuan region. Rich red skinned bulb with equally rich red flesh right through to centre w
$4.80