SICHUAN RED BEAUTY (Radish)
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SPAGHETTI (Winter)
(Cucurbita pepo) Heirloom. Oval shaped fruit. When left to mature, fruit is steamed / boiled, cut in half & scooped out like spaghetti. Delicious
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SMALL SUGAR
(Cucurbita pepo) Heirloom dating back prior to 1860. Also known as ‘New England Pie’. Deep orange fruit to 20cm across & weighing 2-3kg, with sweet
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KAKAI (Hull-less Pepita)
(Cucurbita pepo) Austrian heirloom grown for delicious, large, dark-green, hull-less seeds that can be eaten fresh, dried, roasted or pressed for the
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BLACK SPANISH
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
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CHINA ROSE
(Raphanus sativus) Heirloom dating back to 1840 & first introduced by Jesuit missionaries. Smooth pink-rose coloured skin with crisp white flesh; 5c
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CINCINNATI MARKET
(Raphanus sativus) Dates prior to 1870's. Bright, red-pink, long, thin, tapered root to 15cm long with similar shape to a carrot. Tender, crisp & mi
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DAIKON - MISATO GREEN
(Raphanus sativus) Heirloom from Northern China. Also known as 'Green Meat'. Unusual and rare radish with long green roots to 20cm in length, and b
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MIXTURE (Gourmet Blend) (Radish)
(Raphanus sativus) Mix of at least 10 different varieties. Includes red, pink, white, bi-colour & black in both round and long shapes. 27-55 days.
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PLUM PURPLE
(Raphanus sativus) Heirloom. Medium sized, crisp, globe shaped, firm radish, with iridescent purple - lavender skin and snow white flesh. Flavour i
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PURPLE DAIKON
(Raphanus sativus) Long purple root with white flesh and crunchy texture. Flavour is mild with a subtle sweetness when eaten raw - not as pungent as
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