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ROYAL BURGUNDY
(Phaseolus nanus) Purple, round, stringless pods with white seeds, 12-15cm in length with firm texture and excellent flavour. Resistant to common be
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AQUA DULCE
***NOT TO WA*** (Vicia faba) Heirloom dating back to 1844 & also known as 'Leviathan Long Pod'. Long pods to 25-40cm & up to 5cm wide with nutty fla
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SPANISH SKYSCRAPER
(Pisum sativum) Heirloom. Tall, vigorous climber to 2.4m high with white flowers & pale green pods. High yields. 80 days. 80 seeds
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NASTURTIUM
(Tropaeolum majus) Perennial. Low spreading vine often used as a ground cover. Round, flat, pale green leaves with peppery taste and bright orange
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WINGED BEAN
(Psophocarpus tetragonolobus) Tropical vine. Green, winged pods. Pods, flowers, leaves, stems, dried & roots used in stir-fry, salads etc. Seeds m
$4.20
SOYBEAN - EDAMAME
***NOT TO NT*** (Glycine max) Heirloom originating from Eastern Asia. Harvest whole pods when young for use like green bean either boiled, blanched
$4.20
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BLACK SPANISH
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
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CHINA ROSE
(Raphanus sativus) Heirloom dating back to 1840 & first introduced by Jesuit missionaries. Smooth pink-rose coloured skin with crisp white flesh; 5c
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DAIKON - MISATO GREEN
(Raphanus sativus) Heirloom from Northern China. Also known as 'Green Meat'. Unusual and rare radish with long green roots to 20cm in length, and b
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MIXTURE (Gourmet Blend) (Radish)
(Raphanus sativus) Mix of at least 10 different varieties. Includes red, pink, white, bi-colour & black in both round and long shapes. 27-55 days.
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PLUM PURPLE
(Raphanus sativus) Heirloom. Medium sized, crisp, globe shaped, firm radish, with iridescent purple - lavender skin and snow white flesh. Flavour i
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PURPLE DAIKON
(Raphanus sativus) Long purple root with white flesh and crunchy texture. Flavour is mild with a subtle sweetness when eaten raw - not as pungent as
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SICHUAN RED BEAUTY (Radish)
(Raphanus sativus) Chinese heirloom originating from the Sichuan region. Rich red skinned bulb with equally rich red flesh right through to centre w
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