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ROUGE DE VERONA
(Cichorium intybus) Heirloom. Firm, bright red, crisp heads approx. 10cm diameter. Mature plants tolerate frost. Used fresh in salads to add colou
$4.20
FORDHOOK GIANT
(Beta vulgaris) Heirloom dating back to 1750. Also known as 'Burpees Large Ribbed'. Large, light to deep green, crinkled leaves to 25cm across, wit
$4.20
CHEROKEE WAX
120 seeds (Phaseolus nanus) Butter Bean. Vigorous, heavy producer, bright yellow, straight, flat pods to 18cm, black seed when mature. Stringless a
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SPICY ORIENTAL
(Brassica juncea) A great mustard for adding to salads to give that spicy flavour, or cooked like spinach. Also used as micro greens or sprouts. Lea
$4.20
JING ORANGE
(Abelmoschus esculentus) Asian heirloom. Bright red-orange pods, superior in flavour than green varieties. Prolific. Tolerates dry conditions. Ea
$4.20
AMISH BUTTER
***NOT TO WA, NT*** (Zea mays) Also known as 'Pennsylvania Dutch Butter'. Pennsylvanian Dutch heirloom dating back prior to 1885 . Creamy, buttery
$4.20
BUNDABERG RUMBALL
(Lycopersicon esculentum) Handed to us by Patrina Nuske-Small co-founder of 'The Dwarf Tomato Project' - a group of volunteer, amateur, hobby gardene
$4.20
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BLACK SPANISH
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
$4.20
CHINA ROSE
(Raphanus sativus) Heirloom dating back to 1840 & first introduced by Jesuit missionaries. Smooth pink-rose coloured skin with crisp white flesh; 5c
$4.20
DAIKON - MISATO GREEN
(Raphanus sativus) Heirloom from Northern China. Also known as 'Green Meat'. Unusual and rare radish with long green roots to 20cm in length, and b
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MIXTURE (Gourmet Blend)
(Raphanus sativus) Mix of at least 10 different varieties. Includes red, pink, white, bi-colour & black in both round and long shapes. 27-55 days.
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PLUM PURPLE
(Raphanus sativus) Heirloom. Medium sized, crisp, globe shaped, firm radish, with iridescent purple - lavender skin and snow white flesh. Flavour i
$4.20
PURPLE DAIKON
(Raphanus sativus) Long purple root with white flesh and crunchy texture. Flavour is mild with a subtle sweetness when eaten raw - not as pungent as
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SICHUAN RED BEAUTY (Radish)
(Raphanus sativus) Chinese heirloom originating from the Sichuan region. Rich red skinned bulb with equally rich red flesh right through to centre w
$4.80