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GEORGIA SOUTHERN
(Brassica oleracea var. acephala) Heirloom first introduced around 1880. Also known as 'Creole' or 'True Collard'. Large, blue-green, slightly crum
$4.20
CORN SALAD
(Valerianella locusta) Heirloom. Also known as 'Lambs Lettuce'. Broad, light green leaves resembling lettuce. Pick outside leaves as required or l
$4.20
MILLET - WHITE FRENCH
***NOT TO WA*** Annual, clumping grass to 1m high producing edible, highly nutritious, non-acid seed. Commonly used as green manure adding organic m
From $4.20
CUCUZZA - Italian Edible Gourd
(Lagenaria siceraria) Italian heirloom also known as 'Indian Squash'. Long, thin, green fruit with white flesh. Well known for its remarkable lengt
$4.20
JAPANESE WHITE EGG
(Solanum melongena) Japanese heirloom also known as 'Paloma'. Small, vivid white fruit similar in size and shape to an egg (hence the name) with a s
$4.20
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AMARANTH - MEKONG RED
(Amaranthus gangeticus) Heirloom. Broad, vivid red, dented leaves. Used to add intense colour to salads, or used like spinach, in soups, or as stir-
$4.20
BOK CHOY - HEDOU TINY
(Brassica rapa) Super small bok choy fitting in the palm of a child's hand! Heirloom originating from the small village of Hak Tau in Hong Kong. Le
$4.20
CHINESE KALE (Chinese Broccoli)
(Brassica oleracea var. alboglabra) Also known as 'Kailaan'. Green, spoon-shaped leaves with thick, short white stems & yellow flowers. Leaves, ste
$4.20
DA PING PU
(Brassica juncea) Chinese heirloom often referred to as a 'big head' type of mustard with extra large, folded leaves. A popular variety in chinese c
$4.20
KEKKYU TAKANA
(Brassica juncea) Also known as 'Aba Kola'. A heading mustard translated as 'treasure'. Great for growing in the cooler months as it will tolerate
$4.20