NEPALESE HULLESS OATS

(Avena nuda) Ancient grain dating back hundreds of years. A nutritious, high-protein cereal grain that naturally sheds its husk during harvesting, eliminating the need for industrial dehusking. These oats are ideal for home cultivation, often grown for organic food production.

To process, wait until the inner kernel becomes hard. Harvest and then thresh ie. beat to release the grain and then winnow to remove chaff.

May be cooked warm for oatmeal, breakfast porridge, milling into flour, or sprouting.

Packet 70g

(ANCIENTGRAIN44863)

SKU	ANCIENTGRAIN44863
Shipping Weight	0.0050kg

Be The First To Review This Product!

Help other The Lost Seed users shop smarter by writing reviews for products you have purchased.

Write a product review

Send us a photo
(All images recieved will be displayed on this page)

Others Also Bought

BLACK KRIM

(Lycopersicon esculentum) Russian heirloom originating from the Island of Krim in the Black Sea. Large, red/purple coloured skin with green shoulders

$4.20

SAN MARZANO

(Lycopersicon esculentum) Gourmet Italian heirloom tomato also known as 'Italian Canner'. Medium, pear shaped, intensely red fruit to 10cm long, prod

$4.20

BASIL - THAI

(Ocimum basilicum) Annual. Leaves bright green with attractive red-purple flowers. 800 seeds

$4.20

DILL - BOUQUET

(Anethum graveolens) Best variety for harvesting seeds. Large umbels of flowers producing masses of seeds. Seed used in cooking, salads, dressings,

$4.20

CHIA

(Salvia hispanica) Leafy plant producing small, greyish seeds with pleasant nutty flavour. Seeds contain antioxidants, fibre, protein & is one of th

$4.20

FENUGREEK

(Trigonella foenumgraecum) Annual. Attractive plant to 60cm tall with small round leaves and yellow / white flowers producing long, yellow seed pods

From $4.20

MOUNTAIN SWEET YELLOW

(Citrullus lanatus) Large, oval, dark & light green striped fruit to 16kg with dark yellow flesh & black seeds. Very sweet, mild flavour with hints o

$4.80

BLACK OATS

(Avena strigosa) Heirloom originating from the Iberian Peninsula (Portugal and Spain). Seeds are commonly ground into flour or cooked whole in both s

$4.20