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Information
ROASTING & CHIPPING
These varieties are great for mashing, roasting, baking and chips. They are typically low in water, high in starch and tend to break up easily.
CARLINGFORD (1kg)
***TAS ONLY*** White skinned, round to oval tuber with creamy coloured, waxy flesh. Great for salads or roasting as it holds its shape when cooke
$10.95
PINK FIR APPLE (1kg)
***TAS ONLY*** Heirloom dating back to 1850. Cigar shaped tuber with light pink skin & cream coloured flesh. Good for salads & baking.
$10.95