(Cucumis sativus) Old heirloom dating back to 1880. Smooth, medium green, blunt ended fruit with crisp, mild flesh. Ideal for eating fresh or pick
(Cucumis sativus) Heirloom dating back to 1894. Oval, lemon coloured fruit 80-60mm. Bitter free. high yields. Tolerates dry weather better than o
(Cucumis sativus) First introduced in 1906 by the Jerome B. Rice Seed Co. from New York. Also known as 'Special Dark Green'. Described as being 'on
(Cucumis sativus) Heirloom from India also known as 'Khira Balam'. Brown, russetted, rounded fruit to 8cm across resembling a potato in appearance.
(Cucumis sativus) Russian heirloom. Burpless, green, with crisp, white, low acid flesh. Drought hardy, diseases resistant, fruit fly resistant, fro
(Cucumis sativus) Pale, light green, crisp fruit to 25cm long maturing to pale yellow. Excellent flavour and texture. Tiny black spines easily rub
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